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Sommelier - (16587)

Company: Rosewood Miramar Beach
Location: Santa Barbara
Posted on: November 19, 2021

Job Description:

Job Description

Begin Your Rosewood Journey

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you.

Rosewood Miramar Beach is looking for a Sommelier to join The Revere Room and Caruso's Fine Dining Team !


Assist in selection, purchase, store, sell, and serve wines. Ensure that guests are able to find a wine that fits their tastes and complements their food. Work with the kitchen to find suitable wines to pair with dishes on the menu. Work out on the floor of the restaurant, helping customers to decide the exact wine that best meets their needs. Increase revenues and average checks by recommending an appropriately aligned wine selection to guests whilst dining at The Revere Room and Caruso's Fine Dining or the designated restaurant/ event space per the scheduled shift.

Sommelier Essential Responsibilities
Responsible for the recommendation and sales of wines and other beverages to guests. Offer and promote the digestives.
Minimum 80% operational role to oversee and support the beverage sales of the designated outlet allocated.
Whilst the home department is to be The Revere Room or Caruso's Fine Dining - this role will be allocated to where there is a specific need for beverage support and wine sales.
Assist in carrying out wine education training with the F&B Teams.
Train front of house about wine/wine matching. Make sure all service associates know which wines to recommend to each dish on the menu.
Carry out monthly stock control, inventory. Update continuously all stock forms.
Maintain and update wine and all other beverage lists. Ensure wines off critical age get sold. Establish sommelier recommendation. Check pricing is up to date.
Coordinate the work of associates and maintain the established procedures and policies.
Promote a good working atmosphere with an emphasis on enhancing relations with subordinates.
Greet guests, handle comments and problems whenever required, and promote sales to meet forecasted revenues.
Converse with guests to maintain a good relationship as well as an extending personal touch.
Make requisition for supplies in order to maintain stock level.
Carry out any other duties as and when required by the Director of Food and Beverage.

About The Revere Room

Celebrating the best of the American Riviera, The Revere Room highlights local-first ingredients from nearby farms and purveyors. A truly sustainable concept ensures the freshest of flavors, made even better by the unparalleled views of Miramar Beach.

About Caruso's Fine Dining

Coastal Cuisine - A taste of Southern Italy, Chef Massimo introduces signature dishes utilizing the highest-quality ingredients sourced from neighboring farmers, fishermen, and ranchers, complemented by an extensive selection of hyperlocal and international wines and handcrafted cocktails.

About Rosewood Miramar Beach

Rosewood Miramar Beach features 161 ultra-luxury guestrooms across 16 acres, including a glamorous Presidential Residence, a Bridal Suite, and multi-bedroom family bungalows nestled among rolling lawns and mature landscaping. Guests are treated to estate-style service, entirely personalized to complement their every need. Amenities include an oceanside bar and restaurant with an outdoor terrace, a signature restaurant, two swimming pools, a Sense - spa, a state-of-the-art fitness center, a beach club, and a screening room. In addition, the resort offers 12,000 square feet of indoor and outdoor event space including a 6,000-square-foot ballroom.

Competitive Benefits
Life Insurance and AD&D
Short Term and Long-Term Disability
Complimentary Room Nights

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Job Requirements

Maintain a professional and courteous manner whilst at work.
Be known for being honest, reliable, confidential, and trustworthy.
Ensure guest and employee privacy and security by respecting confidential information.
Carry out any reasonable requests made by the manager and other members of the management team in a timely manner.
Be proactive, ask questions, and be responsible for the action or lack of action.
Attend and complete the resort's organized training sessions and programs as and when required.
Attend and participate in the hotel and departmental meetings and briefings.

Minimum three years of food & beverage in a similar position in a well-established luxury or ultra-luxury hotel.

High school diploma and hospitality background

General Skills
Strong verbal and written communication skills, able to work quickly and accurately at all times; adaptable to a range of activities in any given day - an effective team worker; prioritize, organize and follow-up; be a clear thinker, remaining calm and resolving problems using good directions thoroughly; understand a guest's service needs; work with minimal supervision; maintain the confidentiality of guest information and pertinent hotel data.

Technical Skills
Thorough knowledge of all hotel services and amenities; ability to provide clear directions. Proficiency with Microsoft Office.

Required to speak, read and write English, and do basic mathematics.

Physical Requirement s
Must be able to exert physical effort in transporting up to 30 pounds, endure various physical movements throughout the work areas, reach up and down, remain stationary at times throughout work periods, and satisfactorily communicate with guests and co-workers to their understanding.

Rosewood Miramar requires all employees to be fully vaccinated against COVID-19, and applicants are required to submit proof of vaccination prior to beginning employment. In accordance with the law, Rosewood Miramar will accommodate employees who cannot be administered the COVID-19 vaccine for medical or religious reasons, and applicants should contact if they have questions about this requirement or wish to request an accommodation.

#RosewoodMiramarBeach #AmericanRiviera

Keywords: Rosewood Miramar Beach, Santa Barbara , Sommelier - (16587), Other , Santa Barbara, California

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